Best Budget-Friendly Street Foods in India

Best Budget-Friendly Street Foods in India

India is a country known for its rich and diverse culinary culture. From the spicy, tangy chaats of North India to the sweet, delectable desserts of Bengal, Indian street food has something for everyone. The best part? Most of these delicious treats are incredibly affordable! Here are the top ten affordable street foods in India that you must try.

First on our list is Pani Puri, also known as Golgappa or Puchka in different parts of India. This crispy hollow ball filled with tamarind water, potatoes and spices will make your taste buds dance with joy. A plate can cost anywhere between 10 to 50 rupees depending on where you eat it.

Next up is Vada Pav from Maharashtra – a spicy potato filling sandwiched between two buns served with chutney and green chillies. It’s often referred to as the “Indian burger” and can be savored for just 15-20 rupees.

Chole Bhature, a Punjabi dish comprising spicy chickpeas curry paired with deep-fried bread called Bhature is another must-try delicacy which will set you back by only about 30-50 rupees.

From Kolkata comes Puchka – an even spicier version of Pani Puri which costs around 20 rupees per plate.

Moving down south, one cannot miss out on Dosa – thin rice pancakes served with sambar and coconut chutney – costing approximately 30-40 rupees.

Momos are another favorite among Indian street foods. These Tibetan dumplings filled with vegetables or meat are usually accompanied by fiery red chutney; they’re not only scrumptious but also light on pocket at around 40-60 rupees per plate.

Aloo Tikki (spiced potato patties), Samosas (triangular pastries stuffed with spiced potatoes or meat), Kachori (deep-fried bread stuffed with lentils or onions) and Pakoras (vegetable fritters) are other North Indian treats that cost around 10-30 rupees per piece.

No list of Indian street food would be complete without mentioning the sweet dishes. Jalebi, a spiral-shaped dessert made by deep-frying wheat flour batter in pretzel shape, which is then soaked in sugar syrup, is a must-try. It’s usually priced at about 50-100 rupees per kilogram.

Last but not least, Masala Chai – India’s favorite tea infused with spices like cardamom, ginger and cloves – can be found on almost every street corner for just 10-20 rupees a cup.

These are just some of the many affordable street foods in India that offer an explosion of flavors without burning a hole in your pocket. So next time you’re touring the streets of India, don’t forget to indulge in these culinary delights!

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